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The Viet Vegan

Vegan. Feminist. Nerd.

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Vegan recipes

Vegan Sausage Puffs

April 6, 2016 by Lisa Le 9 Comments

Vegan Sausage Puffs | The VIet Vegan | Turn the remnants of your fridge into a delicious pastry for dinner!

What better way to clean out your fridge than to turn it’s straggling components Into a delicious savoury vegan sausage puff pastry? It’s been so gross outside lately even though it’s supposed to be spring, so I find myself reaching again for comfort foods instead of the bright and vibrant spring produce that would be […]

Filed Under: Appetizers & Sides, Baking, Dinner, Lunch, Snacks, Vegan recipes Tagged With: cleaning out my fridge, COMFY, puff, recipe, sausage, vegan

Vegan Nachos Supreme

March 30, 2016 by Lisa Le 4 Comments

VEGAN NACHOS SUPREME | The Viet Vegan | For those late night cravings, but HEALTHIER!

Don’t skimp on your nachos, go all out with these vegan nachos supreme. Plenty of guacamole, cilantro, green onion and hot sauce over a bed of vegan cheese and seasoned soy crumble. Party on, folks. Lately I’ve been at the whim of my cravings. The craving for fresh air, the yearning for a new phone […]

Filed Under: Appetizers & Sides, Vegan recipes Tagged With: appetizer, guacamole, nachos, supreme, vegan

Vegan Funfetti Donuts

March 23, 2016 by Lisa Le 2 Comments

You can take your favourite childhood flavoursand make some vegan funfetti donuts out of itwith my handy, dandy recipe. As someone who is constantly overthinking things, I always find it fascinating when I make a new discovery about myself. After 25 years, I’m still learning and understanding myself, and today I made the realization that […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: donuts, funfetti, Toronto Vegetarian Association, TVA, vegan, vegan bake off

Vegan Banoffee Pie

March 14, 2016 by Lisa Le 18 Comments

Vegan Banoffee Pie | The Viet Vegan

It’s Pi Day! Possibly one of my favourite times of the year because two of my favourite things collide: (nerd) puns and pie! I thought for sure I would make something this year with my epic, foolproof vegan pie crust, but I didn’t. Instead I made this vegan banoffee pie, which isn’t EXACTLY like its […]

Filed Under: Baking, Dessert, Gluten-Free, Vegan recipes Tagged With: banana, banoffee, coconut whip, date, pi day, pie, vegan

Vegan Taco Macaroni and Cheese

March 9, 2016 by Lisa Le 2 Comments

Vegan Taco Mac & Cheese | The Viet Vegan | It's like if you took Hamburger Helper and taco spice and put it in mac and cheese. BUT VEGAN.

Sometimes I become very afraid of things that I know are completely irrational and illogical, but I can’t help but think myself into these dooming spirals. Once I get going, I sort of need to just cry and let the feelings wash over me until it’s done. It doesn’t happen very often, and I don’t […]

Filed Under: Appetizers & Sides, Dinner, Lunch, Vegan recipes Tagged With: cheese, mac and cheese, macaroni, taco, vegan

Vegan Copycat Starbucks Matcha Green Tea Frappuccino

March 7, 2016 by Lisa Le 10 Comments

Vegan Starbucks Copycat Matcha Green Tea Frappuccino | The Viet Vegan | Save your wallet and make your own at home!

I’ve been trying to juggle posting daily on Instagram, posting regularly (at least once a week) on here, and also recording and editing videos for YouTube, reorganizing my apartment to accommodate Eddie moving in—on top of working full time. I’ve had less downtime that usual but you know what? It’s actually been a blast. I […]

Filed Under: Drinks, Gluten-Free, Vegan recipes Tagged With: copycat, frappuccino, green tea, latte, matcha, starbucks, vegan

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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