This vegan hamburger helper (vegan beef stroganoff) recipe this is the savoury, creamy, luscious 30-min pasta of my dreams! I didn’t realize how much I missed Hamburger Helper until Eddie asked me to try veganizing it, and oof! The experiments I made with playing around with this recipe were a delicious time. I forgot how […]
Dinner
Vegan Vietnamese Egg Meatloaf – Chả Trứng Chay
This was a highly requested recipe that was calling my name: Vegan Vietnamese Egg Meatloaf – Chả Trứng Chay (no egg!)It’s perfectly savoury, filling, easy to meal-prep and perfect for easy lunches especially on hot summer days! I’ve been on the train of veganizing foods from my culture it seems! A lot of people have […]
Cilantro Garlic Rice
This cilantro garlic rice recipe is sponsored by USA Rice <3 With both Eddie and me being home all the time to eat food, we’ve been taking every advantage of cooking everyday (well, by me, I mostly mean me), and I’ve been really enjoying taking about an hour every day to cook us a full […]
Vegan Chickpea Tuna Casserole
This vegan chickpea tuna casserole is a really great way to get veggies, protein, and tasty pasta all in one comforting dish! Things have been a little all over the place lately and I haven’t been experimenting with different recipes as much as I’d like, but Eddie asked me to try veganizing tuna casserole for […]
Vegan Mongolian Beef with Soy Curls
This vegan mongolian beef uses soy curls to mimic the unctuous crisp and chewy texture of the original dish but has the same sticky sweet and savoury sauce! Perfect for takeout made in your kitchen with a tiny bit of work. So tasty! Recently Yamchops sent me some of their premade meals to try (I […]
Vegan Fire Noodles
These vegan fire noodles are inspired by the Samyang chicken flavour ramen noodles that are vibrant red and spicy! The original contains artificial chicken flavour, which a few people have been concerned about being not vegan, so I decided to go ahead and attempt to make it from scratch! I’m not sure what it is […]
