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The Viet Vegan

Vegan. Feminist. Nerd.

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Lisa Le

Leek and Lentil Pot Pie with Carrots and Mushrooms

May 30, 2012 by Lisa Le 16 Comments

One thing I used to get whenever I went to British pubs was chicken pot pie. As a kid, I had frozen pot pies for dinner and they were always delicious, although probably because they were chock-full of salt and preservatives. Salt, why are you so magical and addictive? But anyway, being vegetarian means I […]

Filed Under: Vegan recipes Tagged With: comfort food, dinner, leeks, lentil, mushrooms, pot pie, spices, stew, vegetarian

Leek and Potato Soup

May 27, 2012 by Lisa Le 1 Comment

My brain must be backwards or something because I never seem to want food during the the right season. I want soup during the summer and fresh salads during the winter. Maybe it’s because I crave what I can’t have during that season. But this soup is pretty magical. It’s so smooth, it’s almost like […]

Filed Under: Gluten-Free, Lunch, Soups & Stews, Vegan recipes Tagged With: leek, lunch, potato, soup

Curried Lentils and Rice

May 19, 2012 by Lisa Le 3 Comments

Curried Lentils and Rice

Oh long weekends, how little significance they have to the unemployed. All of my friends are so excited to have that extra day off to do nothing, making the Monday a friend rather than a dreaded day of the week. Some people like to relax and take care of chores and errands that have fallen […]

Filed Under: Dinner, Gluten-Free, Lunch, Vegan recipes Tagged With: chili powder, chives, curry, lentils, onions, paprika, rice

Vegetarian Poutine

May 12, 2012 by Lisa Le 12 Comments

Vegetarian Poutine - alimentageuse.com #vegetarian #poutine #canadian

  Gravy adapted from About.com  

Filed Under: Appetizers & Sides, Dinner, Snacks, Vegan recipes Tagged With: Canadian, cheese curds, french fries, fries, gravy, poutine, St. Albert's, vegetarian

Tomato Soup

May 9, 2012 by Lisa Le 6 Comments

Tomato Soup - Vegetarian, vegan-option, tastes way better homemade! alimentageuse.com

My last few culinary adventures have been very nostalgic for me. First Rice Krispie Squares and then I made rice porridge (chinese congee). Rice porridge is the Vietnamese staple for when you’re sick; kind of like chicken noodle soup or tomato soup. It reminds me of the times I spent sick in bed, not that […]

Filed Under: Dinner, Gluten-Free, Lunch, Soups & Stews, Vegan recipes Tagged With: cream of tomato, soup, tomato, tomatoes, vegan

Cinnamon Sugar Monkey Bread

May 4, 2012 by Lisa Le 7 Comments

monkey bread on a plate with icing glaze

MAY THE FOURTH BE WITH YOU while you stuff this in your face. When I first started this blog, I really really wanted to make this, but I didn’t have a bundt pan. I couldn’t justify buying one for the longest time because I saw them for 20-30 bucks, usually more towards the 30. But […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: breakfast, cinnamon bread, monkey bread, pull apart

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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