Disclaimer: This recipe is sponsored by the SUNSET® Produce. All opinions are my own. You’ve probably seen me use these tomatoes all the time on my Instagram, so it’s absolutely amazing to be able to work with companies I already know and love to share recipes with you lovely folks. Thank you for reading and supporting my little […]
Vegan Beef Stew
Vegan Beef Stew—the perfect food for nostalgia. This past weekend was my high school reunion. No it hasn’t been 10 years since I graduated, but my school was getting torn down because it’s literally older than Canada, and it was on it’s last legs structure-wise. I’m pretty bummed that my high school is getting turned […]
Vegan Spicy Lemongrass Noodle Soup
This vegan spicy lemongrass noodle soup hits all the right spots when it comes to a flavourful soup. The broth has a hit of citrus from lots of lime juice, sweet and tanginess from tomatoes, a bit of crunch and savoury sweetness from celery, spice from Thai red curry paste, and a hit of earthy […]
Vegan Egg Fried Rice
Egg fried rice was something I used to have all the time as a kid. My mom made it to use leftover rice from last night’s dinner to make breakfast. Now I bring you vegan egg fried rice—all the nostalgia, none of the animal products! It took me a long time to realize that I’m […]
Vegan Buffalo Chicken Pizza
In my last post, I talked about how Eddie schooled me on the difference between pizza sauce and pasta sauce. The man knows his pizza, okay? We’ve been having this vegan buffalo chicken pizza about once a week for the past couple weeks while I perfect the crust/pizza dough recipe (and method). This pizza is the […]
Simple Vegan Pizza Sauce
Last month I learned that pizza sauce and pasta sauce are different things. So here is a really simple homemade vegan pizza sauce for your pizza nights =) Aside from the fact that I’m vegan, I probably have about zero self-control. If I want something, I end up getting it within a few days because […]
