Vegan chocolate ganache is creamy, chocolatey, but not too sweet. Plus it’s super easy to make. Yesterday was my birthday, but my birthdays almost never have the same sort of pizazz as many people tend to associate with their birthdays. With most of my friends out of town, out of country, or simply just too busy, […]
Watermelon Chopped Salad with Watermelon Vinaigrette
The only time I’ll ever eat salad is if it’s epic and delicious. ENTER: The Watermelon Chopped Salad. The past month and a bit have been kind of a gong-show in terms of eating healthy. Ever since I got back from LA, my eczema has torn my skin apart and I haven’t really been able to […]
Vegan Chicken Noodle Soup
I know it’s weird to have a vegan chicken noodle soup recipe in the middle of summer, but sometimes you get sick during the summer and that always calls for hot soup! Having a blog that documents your life is kind of a funny thing. It’s a moment in time that’s locked in place, evergreen […]
Vegan Creamy Garlic Dip for Pizza!
None of this “vegan option” Italian dressing BS…You need to make this creamy Garlic Dip for your pizza dipping dreams. I’m not sure if it’s just a Canadian thing, but one of the largest pizza chains in Canada came out pizza dipping sauces back in the early 00s. Think wing sauces, but for pizza, or […]
Vegan Restaurants in LA | What I Ate in LA
As I’m sure many of you have seen on Instagram or Snapchat, I was eating my way through sunny Los Angeles. It was a trip half for business half for leisure—but mostly it was to see one of my best friends from fifth grade. She was the one who introduced me to Lord of the […]
Cherry Açai Bowls
Disclaimer: This post is a recipe sponsored by Produce Made Simple, an educational initiative of the Ontario Produce Marketing Association to encourage people to eat more produce! I love working with the Produce Made Simple project because I get to share produce-centric recipes with people who are interested in healthy, delicious recipes like mine. Thank […]
