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The Viet Vegan

Vegan. Feminist. Nerd.

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Lisa Le

Vegan Bánh Xèo

October 30, 2019 by Lisa Le 10 Comments

Vegan bánh xèo is a Vietnamese CLASSIC!Traditionally served with mustard greens and fish sauce, this crispy, savoury pancake is a super tasty and colourful dish I grew up eating bánh xèo a lot, we’d have these loaded plates full of golden, crisp pancakes stuffed with bacon, mung bean sprouts, shrimp, and mushrooms. Eventually when I […]

Filed Under: Dinner, Gluten-Free, Vegan recipes, Vietnamese Tagged With: banh xeo, savoury pancake, vietnamese

Vegan Chicken Sopas (Filipino Macaroni Soup)

October 23, 2019 by Lisa Le 4 Comments

Vegan chicken sopas (macaroni soup) in a blue rimmed bowl with wooden ladle and an onion around it

Today’s recipe is another veganized Filipino recipe inspired by Janelle: Chicken Sopas! This is something Janelle grew up eating as comfort food, and surprisingly enough, there is a Vietnamese equivalent dish as well! Vietnamese macaroni soup is often made with pork or chicken, but it’s just another method of extracting a lot of flavour from […]

Filed Under: Appetizers & Sides, Asian, Dinner, Lunch, Soups & Stews, Vegan recipes Tagged With: chicken sopas, filipino, soy curls, vegan chicken sopas, veganized

Vegan Inihaw Na Manok (Filipino Barbecue Chicken)

October 16, 2019 by Lisa Le 8 Comments

Charred vegan bbq chicken on a skewer, backlit

Inihaw Na Manok (aka Filipino BBQ Chicken) is one of Janelle’s comfort foodsso I veganized it for anyone who needs some Filipino comfort :) It’s been yet another few months since I’ve posted here but don’t worry, I have lots of recipes coming soon that I have been meaning to share with you. The last […]

Filed Under: Appetizers & Sides, Asian, Dinner, Gluten-Free, Snacks, Vegan recipes Tagged With: BBQ, chicken bbq, filipina, filipino, inihaw na manok, soy curls, vegan, veganized

Vegan Caramelized Onion and Pear Naan Grilled Cheese

August 13, 2019 by Lisa Le 6 Comments

Vegan grilled cheese sandwich with pears and a plant in the background

This recipe is sponsored by California Pears <3I love using sweet, summery, Bartlett pears to add a bit of crunch and sweetness to this naan grilled cheese! It’s not summer without fruits like pears! California Bartlett pears are delicious, whether you like them green and crunchy, or yellow and juicy sweet once fully ripened! I […]

Filed Under: Lunch, Vegan recipes Tagged With: california pears, caramelized onion, grilled cheese, naan, pear, vegan

Vegan Spaghetti Os (Also Vegan Alphaghetti)

July 18, 2019 by Lisa Le 3 Comments

Spaghetti Os in a spoon over a bowl of soup, watermelon peperomia in the background.

Alright so it seems that even after the wedding, my life calmed down a lot but my mental health went a little out the window. I was getting burnt out even after working for a couple days, I was just emotionally drained all the time so I thought I’d reset my body and start working […]

Filed Under: Appetizers & Sides, Lunch, Soups & Stews, Vegan recipes Tagged With: alphaghetti, easy, nostalgic, one pot, soup, spaghetti soup, spaghetti-os, spaghettios, vegan

Savoury Tomato Cobbler

July 15, 2019 by Lisa Le Leave a Comment

baked cobbler in front of a spider plant

Disclaimer: This recipe is sponsored by Produce Made Simple, a long time partner and one of my favourite educational initiatives to simply inspire people to eat more produce! Call me the Queen of Cobblers because this Savoury Tomato Cobbler is delicious! It’s been quite a while since I posted on here, and of course, it’s […]

Filed Under: Appetizers & Sides, Baking, Vegan recipes Tagged With: baked, cast iron, cobbler, produce made simple, tomato, tomatoes

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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