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The Viet Vegan

Vegan. Feminist. Nerd.

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Lisa Le

Easy Slow Cooker Mulled Apple Cider

December 25, 2019 by Lisa Le 8 Comments

Orange slices pierced with cloves and cinnamon floating in apple cider

This super easy, slow cooker mulled apple cider is simple, not too spiced, and is great for a party! Honestly this apple cider is almost a bit of a no-brainer, I just threw a bunch of stuff into a slow cooker and let time do its thing because most of the work was already done […]

Filed Under: Drinks, Gluten-Free, Vegan recipes Tagged With: apple cider, easy, easy appetizer, holiday, mulled apple cider, potluck, slow cooker, vegan

The Fluffiest Vegan Mashed Potatoes

December 21, 2019 by Lisa Le Leave a Comment

the-fluffiest-vegan-mashed-potatoes-PINTEREST

This vegan mashed potato recipe is the BEST one I’ve ever made.The creamiest, velvety FLUFFIEST vegan mashed potatoes that no one would suspect is vegan! I’m the kind of person that drowns mashed potatoes in boatloads of gravy. Despite my affinity for gravy, it’s always best when you have ultra fluffy and rich, vegan mashed […]

Filed Under: Appetizers & Sides, Gluten-Free, Vegan recipes Tagged With: Christmas, fluffiest mashed potatoes, holiday, mashed potatoes, potato, russet potatoes, thanksgiving, vegan

EASY Vegan Cheddar Cheese Ball

December 11, 2019 by Lisa Le Leave a Comment

Vegan Cheddar Cheese Ball on a cheese board surrounded by vegan cheese & crackers

This vegan cheddar cheese ball is a CLASSIC holiday appetizerIt is scrumptiously creamy and wonderfully spiced, it’ll be devoured in a matter of minutes (I’m talking from experience) Ever since I made a jalapeno cilantro cheese ball last year, I’ve been OBSESSED with cheese balls. Unfortunately, I have very little willpower and I know that […]

Filed Under: Appetizers & Sides, Recipes from TikTok, Snacks, Vegan recipes Tagged With: appetizer, cheese ball, friendsmas, potluck, vegan cheddar cheese ball, vegan cheese ball

Vegan Strawberry Jam Empire Cookies

November 26, 2019 by Lisa Le 2 Comments

california strawberry jam empire cookies

These Vegan Strawberry Jam Empire cookies are bright, cheery and perfectly festive for the holiday season.This recipe is sponsored by California Frozen Strawberries so I can show you how to make theseclassic cookies any time of the year! It’s that time of year again when people are constantly doing cookie swaps and dessert tables and […]

Filed Under: Baking, Dessert, Vegan recipes Tagged With: california strawberries, chia seed jam, cookies, empire cookies, jam, sandwich cookies, strawberry jam

Vegan Lumpia Shanghai

November 20, 2019 by Lisa Le 6 Comments

vegan Lumpia shanghai

These past few weeks have been so up and down, I’m not sure how much more I can handle! Things are on the upswing again but boy, 2019 is just full of wild things going on. What a weird year. Lately all the stress has had my eczema blowing up on my hands, but luckily […]

Filed Under: Appetizers & Sides, Asian, Vegan recipes Tagged With: filipino, lumpia, lumpia shanghai, lumpiang, vegan filipino, vegan lumpia

Vegan Pâté

November 8, 2019 by Lisa Le 27 Comments

vegan pate on a black and white tablecloth with pickled carrots and daikon and a pothos

Vegan pâté is a Vietnamese staple! Typically used in banh mi, I grew up eating this smeared all over bread as a snack (or a meal if you’re a lazy adult like me lol) I am the queen of unfinished projects; I think that’s why my blog was so successful for me when I started […]

Filed Under: Condiments & Sauces, Vegan recipes, Vietnamese Tagged With: nut-free, Pâté, vegan, vegan pate, vietnamese

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Lisa

Xin chào! Welcome to my food blog. Thanks for visiting, reading, and enabling my obsession with food and photography.

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